Tag: Butter Olive Oil

Make a heart-healthy switch in your recipes

Did you know you can make a heart-healthy, and delicious switch when your recipe calls for butter? Substitute Olive Oil in your recipe with the ratios given below. Adding Olive Oil instead of Butter to your recipe will result in the most delicious and moist baking you’ve ever done. And, if you can honestly not touch your delectable creation for a minimum of 12 hours, you’ll be in for the most incredible, moist, “omg, what have I been missing” confection.

Try our beautiful and mild Arbequina for a delicate touch, or for a little more robustness, our Robust Koroneiki. For an additional pop of flavor to your sweet treats, try either our Meyer Lemon, Lemon Butter, Blood Orange, California Lime, Chocolate, or Butter Olive Oils. For your savory dishes, try either our Harvest Garlic, Lemon Pesto, Lemon Butter, Garlic Butter, Basil, Rosemary, Oregano, or Tuscan Herb Olive Oils. Like a little spice? Try our Citrus Habanero, Thai Chili, Habanero, Jalapeno Garlic, or Garlic Habanero Olive Oils.