Apricot Balsamic Vinegar (Fruit Fusion)

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Description

One of our fruit fusion blends with small pieces of real Apricot suspended in our 18 Year Aged Traditional thick reduction balsamic. The deep, full-bodied flavor of Apricots, shines in this popular balsamic. The combination of dried and fresh Apricots delivers a rich aroma and balanced flavor.

Uses:
Drizzle over salad or use it to make a great vinaigrette.  Macerate with fresh fruit for an Apricot compote to use over ice cream or your favorite dessert.  Add to yogurt or a smoothie.  Fantastic drizzled-over cheesecake or your favorite pie.

Suggested Pairings: Arbequina Extra Virgin Olive Oil, Robust Koroneiki Extra Virgin Olive Oil, Meyer Lemon Olive Oil, Applewood Smoked Mesquite Olive Oil, Chocolate Olive Oil, Blood Orange Olive Oil

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